Thursday, April 22, 2010

Passport Club is back! Try the Fruli,Delirium Tremens,on tap, from Monday!

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Soon! pictures for the Dine Out for two! Delirium Tremens & Früli On Tap. Früli is a belgium premium wheat beer made with pure strawberry juice

Saturday, April 17, 2010




LUNCH DRAW- WIN A DINE OUT THREE COURSE DINNER FOR TWO

Through the month of April, lunch customers may enter to win a Dine Out Dinner for two featuring Spinach and Goat Cheese starter, choice of Guinness Short Rib, Wild Salmon Filet in Caper Butter, Gorgonzola and Chicken Pesto, and Lemon Tart for dessert.



DINE OUT VANCOUVER 2010 $18. for Three Courses!

We feature the above menu with flights of VQA wines from Inniskillin and Sumac Ridge as well as a Beer Pairing with our new Belgian beer lineup for $10/two choices. Limited seating, reservations required, from April 26th to May 16th.



NEW BEERS COMING

We have tasted some fantastic new Belgian beers that will soon find their way onto our lineup.

FRULI- An amazing strawberry Wheat dessert beer.

AFFLIGEM- A huge rich Burgundian Abbey Ale. A meal in a mouthful.

DELIRIUM TREMENS- We have had this remarkable beer in bottle for many years and are now prepared to offer it on tap. A spicy, complex beer that at 8 1/2%, deserves respect.

ERDINGER WEISSBIER- Rheinheitsgebot bottle-conditioned wheat beer from Bavaria.

Thursday, April 1, 2010

10 Dollar Lunch Program



Join us at Robson Fogg n' Suds

Every Monday to Friday from 11am-3pm we will be offering a $10 lunch menu for our guests working near by or lucky enough to be off and out for lunch. Selections will change weekly and don't miss out on our commitment to our ever fresh rotating beer lines.

Starting the week of April 1st we will be pouring on draught Smithwick's Irish Cream Ale, Leffe Blonde from Belgium and an American big seller Pyramid Audatious Apricot Wheat.

Hope you will be able to visit soon.
Cheers!